Comments on: Tanindon (Beef & Egg Bowl) https://norecipes.com/tanindon-beef-egg-bowl/ Mon, 24 Apr 2023 07:10:19 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Marc Matsumoto https://norecipes.com/tanindon-beef-egg-bowl/#comment-29671 Sun, 21 Nov 2021 18:23:45 +0000 https://norecipes.com/?p=101982#comment-29671 In reply to LaBad.

Hi LaBad, because it's not cooked for very long, cheaper cuts will end up pretty tough. I'd recommend using a good steak cut, and it needs to be very thinly sliced. Try checking your closest asian market for beef for Shabu shabu or sukiyaki.

]]> By: LaBad https://norecipes.com/tanindon-beef-egg-bowl/#comment-29670 Sun, 21 Nov 2021 18:04:25 +0000 https://norecipes.com/?p=101982#comment-29670 Hello, Mark,
What kind of beef do you recommend on these? Will a cheaper cut, like bottom round roast, work on this recipe? Thanks so much!

]]> By: Marc Matsumoto https://norecipes.com/tanindon-beef-egg-bowl/#comment-25837 Fri, 01 Nov 2019 02:51:46 +0000 https://norecipes.com/?p=101982#comment-25837 In reply to Charlotte.

Hi Charlotte, thanks for the well wishes! Looking through the shots I got after it all happened made me feel a lot better about it😄

]]> By: Marc Matsumoto https://norecipes.com/tanindon-beef-egg-bowl/#comment-25835 Fri, 01 Nov 2019 02:49:45 +0000 https://norecipes.com/?p=101982#comment-25835 In reply to Reeva.

Hi Reeva, you're welcome! I hope you enjoy it!

]]> By: Reeva https://norecipes.com/tanindon-beef-egg-bowl/#comment-25830 Tue, 29 Oct 2019 07:28:02 +0000 https://norecipes.com/?p=101982#comment-25830 Hi Marc
Fantastic!!!
I’m based in South Africa and never heard of it. Will be trying it definitely. Thanks xx

]]> By: Charlotte https://norecipes.com/tanindon-beef-egg-bowl/#comment-25828 Mon, 28 Oct 2019 15:52:39 +0000 https://norecipes.com/?p=101982#comment-25828 Good to hear from you and I wish you a speedy recovery. For what it’s worth this picture is awesome, thank you for sharing.

]]> By: Marc Matsumoto https://norecipes.com/tanindon-beef-egg-bowl/#comment-25827 Mon, 28 Oct 2019 15:14:35 +0000 https://norecipes.com/?p=101982#comment-25827 In reply to sophia durkov.

Thanks for the well wishes Sophia! I'm still limping a bit, but it's so nice to be free of the crutches😀

]]> By: sophia durkov https://norecipes.com/tanindon-beef-egg-bowl/#comment-25826 Mon, 28 Oct 2019 15:00:18 +0000 https://norecipes.com/?p=101982#comment-25826 glad you are back, hope your foot has healed. enjoy and look forward to all of your recipes

]]> By: Marc Matsumoto https://norecipes.com/tanindon-beef-egg-bowl/#comment-25823 Sun, 27 Oct 2019 15:10:26 +0000 https://norecipes.com/?p=101982#comment-25823 In reply to Bkhuna.

Hi Bkhuna, I've lived in Japan for almost 9 years now and I'd never heard of this until a reader requested a recipe for it. It comes together much faster than Oyakodon because the beef cooks so fast. I hope you enjoy it!

]]> By: Bkhuna https://norecipes.com/tanindon-beef-egg-bowl/#comment-25822 Sun, 27 Oct 2019 15:02:27 +0000 https://norecipes.com/?p=101982#comment-25822 We have katsudon and oyakodon all the time, but I've never had tanidon in all the years I lived in Japan.

Going to make it this week.

Thank you.

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