Comments on: Savory Zucchini Bread https://norecipes.com/zucchini-bread-recipe/ Sat, 22 Jul 2023 18:24:37 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Mary Denihan https://norecipes.com/zucchini-bread-recipe/#comment-34794 Mon, 05 Jun 2023 17:12:58 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-34794 Next time I’m cutting down on the salt

]]> By: oksana https://norecipes.com/zucchini-bread-recipe/#comment-32776 Fri, 12 Aug 2022 18:52:59 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-32776

Just perfect! Thank you Marc!xxx

]]> By: elisabeth https://norecipes.com/zucchini-bread-recipe/#comment-28344 Sat, 08 Aug 2020 17:09:13 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-28344 In reply to J.

It's a bit shy of 3 cups; 2 5/8, to be precise.

]]> By: Marc Matsumoto https://norecipes.com/zucchini-bread-recipe/#comment-25675 Fri, 23 Aug 2019 00:29:58 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-25675 In reply to Laurel.

Hi Laurel, that's a great idea! If you use canned ones, just be sure to drain them well.

]]> By: Laurel https://norecipes.com/zucchini-bread-recipe/#comment-25671 Wed, 21 Aug 2019 13:20:54 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-25671 Can I add jalapeños to this?

]]> By: Marc Matsumoto https://norecipes.com/zucchini-bread-recipe/#comment-25283 Thu, 04 Apr 2019 06:41:23 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-25283 In reply to Cindy.

Hi Cindy, salting and draining the zucchini in a colander is enough. You can shake off the excess liquid after letting it sit for a bit, but there's no need to squeeze it (in fact you want there to be some liquid left so the zucchini stays juicy).

]]> By: Cindy https://norecipes.com/zucchini-bread-recipe/#comment-25282 Thu, 04 Apr 2019 04:25:31 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-25282 Should I drain or squeeze the grated zucchini very well?

]]> By: Marc Matsumoto https://norecipes.com/zucchini-bread-recipe/#comment-4126 Tue, 01 Nov 2016 23:57:47 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-4126 Hi Rebecca, glad to hear you like it! Great idea making this as muffins, they should turn out well since they will have more surface area for the cheese to brown.

]]> By: Rebecca Wilson https://norecipes.com/zucchini-bread-recipe/#comment-4125 Tue, 01 Nov 2016 23:36:15 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-4125 I can't eat bread with yeast. I absolutely love this loaf and it's a sneaky way to feed kids veges. Am trying today as muffins as soup going to be ready before the loaf would have. Fingers crossed this works. I've also used spinach in this recipe and it works too & added red peppers. Thanks so much for this 🙂

]]> By: Jennifer P. https://norecipes.com/zucchini-bread-recipe/#comment-4089 Tue, 22 Dec 2015 22:04:17 +0000 https://norecipes.com/recipe/zucchini-bread-recipe/#comment-4089 Mm the bread was delicious! Thank you Marc. And the recipe actually worked without any modifications required which is pretty unusual!

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